New West Farmers Market

  • Home
  • About
    • Our People
    • Constitution and Bylaws
      • Board Responsibilities
    • Strategic Plan
    • Policies
    • Sprout Club
    • What’s in Season?
  • Next Markets
  • Find Vendors & Products
  • Vendors
    • Holiday Market Vendor Guidelines + Application
    • 2026 Vendor Guidelines
    • Why Become a Vendor?
  • Get Involved
    • Volunteer Application
    • Become a Member
    • Connect as a Community Group
    • Apply to be a Musician
    • Sponsor the Market
  • Contact Us
  • Programs + Events
    • Indigenous Peoples’ Day Fundraiser
    • Increasing Access & Equity: Introducing our Market Access Program!
You are here: Home / We’re Hiring!

April 6, 2018 By newwestfarmers

Sustainable Screening Benefitting the New West Farmers Market’s Low Cost Produce Stand

6:30pm – 9:00pm | Landmark Cinemas, New Westminster

Click to Purchase Tickets Here

 

Join the New West Farmers Market on April 18 for a screening event of the award winning documentary, Sustainable. Doors will open at 6:30pm with live music and an opportunity to bid on various silent auction items donated by community partners.

Sustainable is a vital investigation of the economic and environmental instability of America’s food system, from the agricultural issues we face — soil loss, water depletion, climate change, pesticide use — to the community of leaders who are determined to fix it. Sustainable is a film about the land, the people who work it and what must be done to sustain it for future generations.

The narrative of the film focuses on Marty Travis, a seventh-generation farmer in central Illinois who watched his land and community fall victim to the pressures of big agribusiness. Determined to create a proud legacy for his son, Marty transforms his profitless wasteland and pioneers the sustainable food movement in Chicago.

Sustainable travels the country seeking leadership and wisdom from some of the most forward thinking farmers like Bill Niman, Klaas Martens and John Kempf – heroes who challenge the ethical decisions behind industrial agriculture. It is a story of hope and transformation, about passion for the land and a promise that it can be restored to once again sustain us.

The film will begin at 7pm and there will be a Q&A session after with partners of the Farmers Market where we will be able to speak more into how food sustainability affects us here in British Columbia.


Q & A Panelists:

Kent Mullinix

Dr. Kent Mullinix

Director, Institute for Sustainable Food Systems and Adjunct Faculty, Sustainable Agriculture & Food Systems

Mullinix’s research focuses on ecologically sound crop production, agriculture education programming, sustainable agriculture and food systems, and family-based agriculture revitalization as a foundational and integral element of sustainable society. Additionally Mullinix conceived and led the development of the B.A.Sc. Sustainable Agriculture degree at KPU and is now closely involved in its implementation. He also led the conceptualization and implementation of the Richmond Farm School and Tsawwassen First Nation Farm School. Mullinix is an Adjunct Professor in The Faculty of Land and Food Systems at the University of British Columbia and serves on the editorial board of the North American Colleges and Teachers of Agriculture Journal.

Mullinix attended the University of Missouri where he earned a B.S. in Agriculture, M.S. in Horticulture and Ph.D. in Agriculture Education. He also earned a Ph.D. from the University of British Columbia in Plant Science. He is a Professional Agrologist- British Columbia Institute of Agrologists. Before joining KPU, Mullinix held the Endowed Joint Chair in Pomology and was an Associate Professor, Department of Horticulture and Landscape Architecture, Washington State University. Prior he was a fruit crops research specialist for the Universities of Missouri, Minnesota and Kentucky.

Mullinix has lived and worked on a diversified family farm in central Missouri, owned and operated (with his family for 15 years) a pear orchard on the eastern slopes of the Cascade Mountains, and for 14 years provided direct oversight for the planning, establishment and management of a 45 acre organically farmed apple, sweet cherry and peach teaching and demonstration orchard in north central Washington.


 

Kendall Ballantine

Owner, Central Park Farms

In 2015, after falling for a farm boy, 31-year-old Kendall Ballantine traded her power suits for gum boots, and Central Park Farms was born. Located in beautiful south Langley, they have a goal of helping their community make ethical and sustainable food choices. Specializing in non-GMO fed pasture raised chicken, pasture raised pork, grass fed beef, and farm fresh eggs from pasture raised hens, it’s all about making sure the animals are raised in a positive environment.

Believing in transparency over certifications, they open the farm doors and let consumers see exactly where their food comes from, how it’s raised, and who the farmers are behind it all. Prior to becoming a farmer, Kendall focused her education on Business & Marketing through BCIT. This lead to her becoming a successful blogger, guest co-host on 99.3 The Fox radio station, and allowed her to work with top brands through their social media campaigns.

 


 

Heather O’Hara

Executive Director, BC Association of Farmers’ Markets

Heather joined the BCAFM in 2016 and brings over 10 years of experience in non-profit, social enterprise and entrepreneurial leadership to her position as Executive Director. As a social entrepreneur and food lover, Heather believes deeply in farmers’ markets and small-scale farmers as a critical force in our regional food system and farmers’ markets as an important gateway for small business development in communities across BC. She has worked with a variety of business, non-profit and charitable organizations, and loves to bring strategic thinking and entrepreneurial resourcefulness to make creative ideas come to life. For 8 years, Heather served as executive director of Potluck Café Society, an award-winning social enterprise that creates jobs and provides healthy, fresh food for people living in Vancouver’s Downtown Eastside.

Heather continues to be active in social enterprise and social innovation development and has provided support to multiple social enterprises through the Vancity Community Foundation. Other recent projects include working with CityStudio as its executive producer, co-facilitating a next generation of change makers through SFU Change Lab and serving as tour manager and charity liaison for the Barney Bentall and Cariboo Express concert fundraising tour.

Heather holds an MBA, a BA in International Relations and Native Studies and a Bachelor of Environmental Design, all from the University of Manitoba. To deepen her knowledge of farming, Heather completed the KPU Tsawwassen Farm School program and is an emerging, organic farmer living on a horse farm in Ladner.

 


 

Mary Trentadue

City Councillor, City of New Westminster

Mary Trentadue is a small business owner, mother, wife, and an experienced City Councillor who is passionate about her community. Mary Trentadue has spent 15 years as a small business owner. She has volunteered countless hours to various organizations and is passionate about the community of New Westminster. Mary lives with her husband and son in the Moody Park area.

Mary is not new to City Council as she was first elected to a city council position in North Vancouver in 2008. This experience uniquely positions her to address some of the central issues facing New Westminster. She is an advocate for childcare, housing and local business. Mary also helped develop guidelines for new coach house policies, and served on the Heritage Advisory Committee in North Vancouver.

Mary is a Saint Barnabas Daycare board member and has been instrumental in retaining their professional and caring team. As her son transitions from daycare to kindergarten Mary has also joined the Lord Kelvin Elementary School PAC Executive.

Mary is the owner of a small business called 32 Solutions that provides virtual assistance to a range of independent and corporate businesses. Mary also owned a much-loved independent bookstore called 32 Books in North Vancouver.  Mary was proud to win the North Shore Chamber of Commerce Innovation Award and to be nominated by the Canadian Booksellers Association for best bookstore in Canada.

Mary has also been nominated for the YWCA’s Women of Distinction Award for her entrepreneurial skills and her extensive volunteer work.  Combining her experience with a cause she felt passionately about, Mary established a successful book club with survival sex workers in the Downtown Eastside that ran for six years.  She also served on the Board of Directors for PACE for five years and was instrumental in their fundraising efforts.

Currently Mary serves on the following City Committees:

Chair, Arts Commission
Chair, Seniors Advisory Committee
Chair, Arts Strategy Task Force
Chair, Canada Day Celebration Committee
Member, Public Art Advisory Committee
Member, Public Engagement Task Force
Member, Massey Performing Arts Centre Task Force
Director, E-Comm Board

 


This event is to raise funds for the New West Farmers Market’s low cost produce stand which provides local produce to the community at a discounted cost, making wholesome produce accessible to those in need. We provide a selection of fresh-picked produce grown at a BC farm or community garden at very affordable prices alongside the typical food bank items. So far, the program has been very successful; many are thankful to have access to high-quality fruits and vegetables, and they appreciate their value. The act of choosing and purchasing produce has much more dignity than simply being handed a hamper.

“We’re very grateful for the partnership with the New West Farmers Market to offer and ultra-low cost produce market to our members. Together, we’re able to increase access to healthy, affordable, fresh produce for our members at the New West Food Hub as well as engagement opportunities around food.”

—Zsuzsi Fodor, Community Partnership Manager, Greater Vancouver Food Bank

Filed Under: Blog, Buying local, Community, Events, New Westminster

February 16, 2018 By newwestfarmers

Our 2018 annual general meeting will take place on Sunday, February 18, 2018. As well as appointing a new Board of Directors, we will report on the market’s last year and exciting plans for the future. Light refreshments will be provided.
Not a NWFM member yet? You can sign up at the market, online, or at the AGM for just $10 and have a say in the future of the market, as well as lots of other perks!

New West Farmers Market AGM 2018
Sunday, February 18, 2018

Registration: 12:30pm
Meeting: 1pm-3pm
Location: 625 5th ave suite 701
(Billard Architecture’s offices)

 

Agenda

Download the Agenda for the 2018 NWFM AGM here. Hard copies will be provided at the meeting.

Board of Directors

The New West Farmers Market Board of Directors would like to acknowledge the incredible work Jen Arbo (our outgoing President) has contributed to our organization. Jen has worked as a Market Manager, Director, and President and has worked for over nine years  to engage the New Westminster community in food safety and security, sustainability, and the importance of buying local.

Thank you Jen for all of the work behind the scenes and on the ground to grow NWFM to what we are today.

We also bid farewell to long-serving member Kevin McConnell, our Secretary Katie Bartel, and Alex McCarthy. Thank you for all your hard work!

As only five nominees have come forward, there will be no need for an election and the nominees will be acclaimed at the AGM.

Incumbents

New Nominees

Biography coming soon.

The New West Farmers Market is hiring!


Position 1:

Fundraiser

POSITION TYPE: Temporary part-time (30 hours per week for 9 weeks) from May 11th, 2026 until July 10th, 2026. Minimum Wage ( $17.40- $18.25/hour) + 4% in lieu of vacation.

Fundraiser – Job Application

PURPOSE
Reporting to the Market Manager, the Fundraiser is responsible for working with the Market Manager and Market and Communications Manager to assist in creating and implementing fundraising events, workshops and programming, such as our Market Access Program, aimed at reaching and supporting new, diverse vendors in entering the market, as well as assisting in providing an amazing market experience for our vendors and our community, provide administrative support for the New Westminster Farmers’ Market (NWFM) and the Market Manager, as well as attend the market each week (to the best of their ability) to ensure its smooth operation. 

KEY DUTIES & RESPONSIBILITIES:

Program Development & Fundraising

  • Research and identify potential grant opportunities from foundations, corporations, and government sources.
  • Assist in writing, editing, and submitting grant proposals, reports, and funding applications.
  • Collaborate with staff to gather data, stories  and visuals that highlight our impact.
  • Assist in the planning and execution of fundraising campaigns and events.
  • Assist with the planning and execution of community events, workshops and programming
  • Create, design, write, and post promotional material for social media platforms, such as posts, reels, vendor features, and event and workshop listings
  • Develop, plan, and implement special events and workshops such as our Market Access Program, World Food Day Event, Pie for Pride, school field trips and Vendor Demonstrations

Market Days

  • Attend weekly markets (approximately 12:30 to 8:30 pm) 
  • Assist with the timely and safe set-up and take-down of all market materials, (including but not limited to tents and tent weights)
    • Assist with volunteer coordination, as needed
    • Assist with managing the Info booth, greeting customers, processing and recording transactions
  • Support community groups and entertainers as needed
  • Respond to public, vendor, and volunteer inquiries and concerns in a positive manner, directing them to the Market Manager or Assistant Manager as needed

OTHER COMMENTS

  • Other duties may be assigned as needed to help ensure the efficient operation of the New West Farmers Market.
  • There may be a need to attend community festivals and events which may require work and travel outside of the regular position hours.

QUALIFICATIONS

  • Ability to work outside in all weather conditions
  • Access to computer and reliable internet
  • Available for entire duration of the contract
  • Available to come to our office in New Westminster, as needed and work from home for some scheduled work hours as deemed ideal by all parties
  • Ability to lift up to 25lbs
  • Time management skills and ability to prioritize tasks, meet deadlines, and work with minimal supervision
  • Ability to effectively communicate both verbally and in writing
  • Ability to utilize, adapt and embrace technologies, including Google Suite, Canva, web and social media platforms, and other database/software required by the role
  • Knowledge of video editing software such as Adobe Creative Cloud, CapCut, or Davinci Resolve, an asset
  • Experience and/or an interest in the local food movement, food security, and community, an asset
  • Familiarity with New Westminster, an asset

How to Apply: 

Please forward a cover letter and resume, describing how your background and experiences meet the above criteria to manager@newwestfarmers.ca by May 1st.

Please Note: This is a Canada Summer Jobs Grant position. 

Candidates must be between 15-30 years of age; a Canadian Citizen, permanent resident or a refugee with protection conferred under the Immigration and Refugee Protection Act; and is legally entitled to work in British Columbia.

We have expressed intent to hire someone who is from an underrepresented group or has additional barriers to the labour market such as a recent immigrant or refugee youth, youth with no previous employment history, Indigenous youth, Youth with disabilities, visible minorities and LGBTQ2 youth.

The successful candidate may be required to submit a criminal record check.

We thank all applicants, however, only those shortlisted for interviews will be contacted. 


Position 2:

Sprout Club Coordinator

Have an interest in working with kids, sustainability and the environment? Look no further! We are hiring a Contract Sprout Club Coordinator to develop, plan and implement 9 weekly activities geared to kids aged 5 – 12 at our weekly Thursday Market!

Sprout Club Job Application

POSITION TYPE: Temporary part-time (30 hours per week for 9 weeks) from June 29th, 2026 until Aug 28th, 2026. Minimum Wage – $18.25/hour  + 4% in lieu of vacation.

PURPOSE
Reporting to the Market Manager, the primary purpose of the Sprout Club Coordinator is to plan, execute, and collect data regarding our children’s summer program, the Sprout Club (SC), provide administrative support for the New Westminster Farmers’ Market (NWFM) and the Market Manager, as well as attend the market each week (to the best of their ability) to ensure its smooth operation. Our Sprout Club program provides weekly crafts and activities geared to kids ages 5-12, with focus on nature, environment, and sustainability.

KEY DUTIES & RESPONSIBILITIES

Sprout Club 

  • Develop, plan, and implement 9 weekly activities for our Sprout Club program
  • Potentially collaborate with outside guest artists or instructors for activities
  • Create and manage a budget for SC 
  • Manage and assist with fulfilling supply needs for SC
  • Assist with the creation of promotional material for SC (social media and print)
  • Organize activities similar to the SC if NWFM is invited to participate in other events or festivals
  • Collect and manage data from SC (number of participants, feedback surveys, etc)
  • Manage SC table/tent at market, provide supplies for activity, demonstrate and assist participants with the activity, and answer questions.
  • Train volunteers assisting the SC booth in how to carry out the activity of the day.
  • Write a report detailing your feedback about how each activity went and general observations from the summer to help inform the following season.

General Administration

  • Assist with implementing satisfaction surveys and soliciting feedback from the community/vendors
  • Assist with data collection and organization
  • Assist with execution of coupon program
  • Assist with managing market money and cash logs
  • Provide weekly timesheet with hours worked

Market Days 

  • Attend weekly markets (approximately 12:15 to 8:15 pm)
  • Assist with the timely and safe set-up and take-down of all market materials (including tents, tent weights, etc.)
  • Support vendors with timely and safe set-up and take-down of their stalls
  • Support community groups and entertainers as needed
  • Respond to public, vendor, and volunteer inquiries and concerns in a positive manner, directing them to the Market Manager or Assistant Manager as needed
  • Provide information to shoppers and vendors on food advocacy, market operations, and membership, directing to the Market Manager or Assistant Manager as needed
  • Process membership fees, market-money and swag purchases
  • Manage data tracking for vendor sales, customer numbers etc.
  • Assist with Nutrition Coupon Program as needed, including but not limited to assisting with picking up and counting coupons from vendors

QUALIFICATIONS

  • Must provide Vulnerable Persons Criminal Record Check
  • Ability to work outside in all weather conditions
  • Access to computer and reliable internet
  • Available for entire duration of the contract
  • Available to come to our office in New Westminster, as needed and work from home for some scheduled work hours as deemed ideal by all parties
  • Ability to lift up to 25lbs
  • Time management skills and ability to prioritize tasks, meet deadlines, and work with minimal supervision
  • Ability to effectively communicate both verbally and in writing
  • Ability to utilize, adapt and embrace technologies, including Google Suite, Canva, web and social media platforms, and other database/software required by the role
  • Experience and/or an interest in the local food movement, food security, and community, an asset
  • Familiarity with New Westminster, an asset

OTHER COMMENTS

  • Other duties may be assigned as needed to help ensure the efficient operation of the New West Farmers Market.
  • There may be a need to attend community festivals and events which may require work and travel outside of the regular position hours.

How to Apply: 

Please forward a cover letter and resume, describing how your background and experiences meet the above criteria to manager@newwestfarmers.ca by May 15th.

Please Note: This is a Canada Summer Jobs Grant position. 

Candidates must be between 15-30 years of age; a Canadian Citizen, permanent resident or a refugee with protection conferred under the Immigration and Refugee Protection Act; and is legally entitled to work in British Columbia.

We have expressed intent to hire someone who is from an underrepresented group or has additional barriers to the labour market such as a recent immigrant or refugee youth, youth with no previous employment history, Indigenous youth, Youth with disabilities, visible minorities and LGBTQ2 youth.

The successful candidate may be required to submit a criminal record check.

We thank all applicants, however, only those shortlisted for interviews will be contacted. 

Search

Supported By

We’re Social

  • Email
  • Facebook
  • Instagram

@newwestfarmers #newwestfarmers

Land Acknowledgement

Our market is grateful to operate on the unceded land of the Qayqayt, Kwikwetlem, and other Halkomelem speaking Peoples. We acknowledge that colonialism has made invisible their histories and connections to the land. We acknowledge the incredible gift this land is to our market and BC Agriculture. We commit to the ongoing work of decolonization and allyship.

Copyright © 2026 New West Farmers Market