Join us in the beautiful surroundings of Tipperary Park as we host, for the first time ever, a long table dinner full to the brim with local vendor products. We’ve partnered with local catering company Fiesta Creative Catering to offer an evening to remember. Tickets are just $45 and include a three course meal served family style at our long table under the big tent in the park. The table decor has been generously provided by The Bloom Bloom Room.
Menu
Salads
Caprese Salad featuring locally grown vine ripened tomatoes, fresh mozzarella, and a balsamic reduction
Hundred Mile Salad with kale, spinach, beets, goat cheese, and candied pecans
Entrées
Char-grilled wild caught BC salmon with a roasted pineapple salsa
Mushroom-hunter grilled Rockweld Farm chicken breasts
Mozzarella-ricotta stuffed agnolotti with a roasted garlic or mild spiced tomato sauce
Served with two sides:
Roasted in-season local vegetables and grilled corn on the cob from Fraser Valley
Desserts and Beverages
Assorted tarts from Sweet Thea or gluten free brownies from Delish Gluten Free Bakery
Our three course meal will be accompanied by non-alcoholic mixed drinks featuring shrubs from Mixers and Elixirs and a glass of white or red wine from Pacific Breeze Winery
This farm-to-long-table meal is a part of Feast on the Fraser, a Tourism New West multi-day celebration of foods produced along the fertile Fraser Valley. Many of our vendors are situated in the Fraser Valley, and their livelihoods depend on it. As well, the Fraser River is an integral part of New Westminster’s identity. We are so pleased to be able to offer this special dinner in conjunction with so many local producers and hope you’ll join us to experience a one-of-a-kind type of picnic.
