Outwest Ranches is a beef ranch out in South Surrey. They not only sell frozen beef from locally raised cattle, they also have eggs and seasonal nuts such as walnuts and hazelnuts. Carol Sandhoff, the owner of Outwest Ranches has been breeding and raising cattle for 25 years after deciding she wanted to sell her own quality products directly to the customer. This is a true family business as Carol’s mother has been on the farm for 75 years and Carol has been on the farm her entire life.
Beautiful hand-knit Aran Irish sweaters, vests, coats, and accesssories. True heirloom pieces.
Jams, jellies marmalades, and beet pickles.
Wild West Coast Seafoods established its primary presence at BC Farmers Markets as a way to connect at a grass roots level with local families. Ron Gorman Jr, the face at the markets continues his father’s legacy of bringing quality, wild caught/processed legacy of bringing quality, wild local fisherman caught/locally processed seafoods to BC families.
Bringing a balanced perspective on industry/environmental issues allows us to empower customers to make informed seafood decisions for their families.
We hand craft a variety of Natural Artisan Cheeses, Fresh Cheese Curds and Butter using fresh Jersey Cow milk from Davison Farms right next door.
Hardwood cutting boards, trays and turntables
To Markets and Events we bring cookies (Ginger, Chocolava, Oatmeal Chocolate Chip, Shortbread, and Snickerdoodle); fruit pies (Sour Cherry, Mixed Berry, Strawberry-Rhubarb, Cranberry Apple and traditional Apple); and tarts (Lemon, Lime Coconut, Sour Cherry, Pear Almond, Chocolate Pecan, Chocolate Salted Caramel and other seasonal selections. All of these can also be purchased at the bakery.
Harvest Direct Farms is a family owned and operated orchard, located in Osoyoos, B.C., in the southern most tip of the South Okanagan. In fact, we are the very first orchard on the Canadian side as you cross the border from the U.S.A. at the Osoyoos border crossing. We have over 150 acres located in various areas around Osoyoos, comprised of some 45,000 fruit trees. We want to share our trees and their healthy bounty with you, at prices almost anyone can afford. Harvest Direct Farms grows cherries, apricots, peaches, plums, prunes, pears, apples, and nectarine trees and their fruit.
Marie’s Guilt Free Bakery offers Gluten Free Baked Goods, Gluten Free Flour Mix and Gluten Free Jams and Jellies. Whether you have a medical diet restriction or you’re just trying to eat healthier, we can cater to you. We offer the service of customizing to any diet including sugar free, vegan, wheat free, vegetarian, you name it… we can do it.
Garys Kettle Corn has been popping high quality kettlecorn to attain the best possible results in the local farmers markets since 2005.
Everywhere I pop people tell me it’s the best kettlecorn they’ve ever tasted.
Pacific Breeze, a New Westminster winery, is the first “Garagiste” (Garage Winery) in Canada.
Family owned and operated, we are an international award winning winery producing hand crafted small lot wines. We produce full-bodied reds and luscious white wines to enjoy for all occasions.
Since our first release March 2007, we have won over 50 International Medals including 5 “BEST OF CLASS” Awards: 2005 Syrah, 2006 GSM & 2006 aCure Estate Vineyard Cabernet Sauvignon. We’ve also won InterVin’s “Winery of the Year” award for 2010.
Yes, we have the freshest and juiciest berries within the Fraser Valley. But did you know our 80 acre farm supports Sustainability? Yup, that’s right! When you purchase berries from our farm you’re giving back to the planet by supporting sustainable, cost effective and ethical farming practices which are safe for you and the environment.
From the ground to your glass, Maan Farms’ wines are solely produced here leaving no room for anything less than the best that we have to offer. We only use high quality fresh fruit which then requires us to use very low sulfites compared to industry standard.
Local jewelry made from upcycled little bits and pieces of things I find elsewhere! I take apart old clocks, re-purpose chandeliers, use old keys, rescue old seventies stuff and basically make things pretty and current again.
Green Coast Coffee began with our “Cold Brew Bike” rolling down Vancouver streets and seawalls pouring nitro cold brew coffee. Today, we operate 4 mobile units serving Metro Vancouver’s most popular events.
Our Scones are 100% handmade, no machine touches our scones. We mix, roll and cut our scones by hand.
Enjoy a variety of sweet and savoury scones.
- Blueberry Lemon
- Butterscotch Pecan
- White Chocolate Cranberry
- Chai Spice
- Cheddar ‘n Chives
- Jalapeno Cheddar
Baklava and Muffins made vegan, without the fat, but with all the flavour. Exotic flavours built into something extraordinary: the licorice sweetness of Anise, the subtle after taste of Rosewater, the warm richness of Cardamom. Traditional Lebanese and Middle Eastern treats are transformed into sublime taste sensations.
Our names are Tim and Flo Rempel and we are the owners of Rockweld Farm in Abbotsford, B.C. We raise certified organic fed, BCSPCA Certified, chicken and eggs. Our birds are humanely treated and are non-medicated. We have been SPCA Certified since 2002.
Our certified organic feed is supplied by Canadian Organic Feeds in Chilliwack, B.C. The feed consists of wheat, corn, full fat soybean meal, limestone, flaxseed meal and minerals. Our birds are processed at a local plant that is federally inspected and the birds are air-chilled.
We sell our eggs and chicken, whole or pieced, from our store right at our farm. We have many longtime local customers from all over the Fraser Valley and Lower Mainland.
Buy local and direct and taste the difference!
Established in 2007, Mandair Farms is a family owned and operated farm that strives to provide its surrounding communities with freshly grown local produce. Over ten years ago, Mandair Farms took the initiative to bring their products to local Farmers Markets, making it readily available across the lower mainland and the Okanagan. Mandair Farms continues their dedication to local farmers markets, as they now take part in 12 markets throughout southern British Columbia. With the newly built storefront on location, Mandair Farms has taken the steps for customers to purchase their produce right from the farm. Come join us and enjoy our seasonal fresh berries and vegetables.
Iwona Pierogies brings to you gourmet Polish dishes at amazing prices. Whet your appetite with their wide range of artisan pierogies, including their pork and beef pierogies, potato and onion pierogies, and their delicious strawberry, raspberry, and blueberry pierogies.
Rocky Point Ice Cream started out in 1997 as a summer ice cream shop operating out of a tiny kiosk. Our ice cream was provided by another small batch operator in Vancouver and together we would come up with new flavours including our famous K9 Doggie Ice Cream. As the opportunity for us to expand our building and operation presented its self we jumped at it and would finally have the space to make our own small batch ice cream.
Hummus, pesto, and tapenade
350 Acre Farm in Abbotsford growing strawberries, raspberries, blackberries, blueberries, rhubarb, zucchini, peas, beans, corn, brussel sprouts, peppers, tomatoes, potatoes, and some other crops.
Bread & Cheese is a chef run gourmet grilled sandwich food truck. Providing metro-vancouver with a euphoric sandwich experience.
Vancouver’s premium sausage stand.
Handmade sausages with BC pork and all natural ingredients.
No filler. No additives. No preservatives. Gluten-free.
Using a mixture of North American, English and German brewing styles, techniques and ingredients, Steel & Oak explores new beer styles while constantly refining and perfecting the classics.
Always unfiltered, unpasteurized and made with the finest ingredients, Steel & Oak proudly returns the noble tradition of brewing quality beer to New Westminster.
Abundant Acre Family Farm is a small, sustainable, local farm that cultivates flavourful vegetables with organic farming practices in Greendale, BC (just west of Chilliwack).
Since 2009 we have been growing over 30 types of vegetables and herbs – everything from potatoes and carrots to broccoli, swiss chard and parsley.
We love bread … our love affair with the perfect loaf is what started A Bread Affair.
A Bread Affair has roots in our community, our agriculture and the unique blend of soil, climate and passion that is our life here on the Pacific coast.
We’re not a French bakery. We’re not an Italian bakery. We are of this place, Vancouver.
We stand for the unique brand of West Coast values. Your values. We bring sustainability principles and environmental practices into all of our baking and ingredient sourcing. We are against industrial food production, GMO’s and factory farming. We are for the humane treatment of animals.
We believe our bread is uniquely intimate because food should be about unbridled passion. We passionately craft your bread fresh each day with our own hands, reflecting our unique brand of intimacy. Connecting what you eat with our local farmers, our community, and our Earth. You matter. Let us connect personally through food.
Break bread with us.